Pages

Spice of the Week!

White pepper: This tart, slightly sour pepper is great on fish and in soups. It looks really cool in a clear grinder with black lava salt.

Sunday, April 4, 2010

The squeaky bean


The squeaky bean is a restaurant in Denver that I went to last night. The food we ordered was some of the best I have ever eaten at a restaurant. Over the next few weeks I am going to be trying to replicate dishes I ate at the squeaky bean starting with the whipped potato fondue it was amazing! Thanks looking forward to it.

1 comment: